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Grilled juicy boneless chicken breast cubes, served with Tarbush garlic sauce.
Biryani rice served with a half-baked chicken.
Chickpeas with tahina sauce (sesame paste), garlic and parsley topped with olive oil. A strong-flavoured dip and the house signature dish.
Biryani rice served with succulent lamb chunks.
Patties formed from chickpeas combined with spring onions, deep fried and served with tahina sauce.
Hommus with tahina sauce, generously drenched in olive oil.
A mouth-watering medley of Shish Tawook, Shish Kebab, Lamb Cubes, Grilled Prawns and Grilled Arayes.
Tender minced lamb is seasoned and spiced with our special sauce and special marinate then slewed and grilled to perfection.
A unique salad of chopped parsley, tomatoes and onion with just the right touch of lemon juice and olive oil.
Tender minced lamb, marinated and grilled, served on the top of white rice.