Tempeh | 1 Pc

Item Name: Fresh Tempeh (Fermented Soybean Cake) Country Of Origin: Malaysia Product Description: Fresh Tempeh is a traditional Indonesian-style food made from fermented soybeans, pressed into a firm cake with a naturally nutty flavor and satisfying texture. It is versatile and easy to prepare, making it ideal for frying, grilling, steaming, stir-frying, curries, sambal, and other everyday dishes. Storage Guide: Keep refrigerated at 0�C to 4�C. Consume within 3 to 5 days or according to the packaging expiry date for the best freshness and quality.