Hidangan Jepun, boleh dihantar di Petaling Jaya

The Best of Japanese Food

Japanese cuisine is known for providing a delicious balance of spicy, salty, sour, sweet, bitter and umami flavours. Seafood and fish are often included in Japanese dishes, with sparing amounts of red and other meats. Fresh flavours are combined, depending on the season, and generally include raw or lightly grilled fish, pickled vegetables, tasty, warming broths, all accompanied by rice or noodles. The Japanese style of eating usually consists of a number of small dishes shared with a group which is perfect for sampling a range of dishes that this delicious cuisine has to offer.

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Classic Japanese Dishes

• • Sushi: fresh cuts of raw fish surrounded by seasoned rice, sometimes wrapped in seaweed or accompanied by fish roe.
• • Ramen: egg noodles served in a spicy, salty broth, often including pork bone or miso.
• • Tempura: a range of ingredients, including seafood, vegetables and mushrooms, coated in a thin batter and deep-fried until deliciously crispy.
• • Miso Soup: a unique blend of dashi stock and miso paste to create a simple yet delicious savoury soup.
• • Teriyaki: juicy grilled meats marinated in mirin, soy sauce and sugar.

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Highest Rated Japanese Restaurants in Petaling Jaya

• • Sushi King: One of the most popular dishes is the Party Pack Classic Delights which provides a range of sushi flavours including smoked duck nigiri, kanikama maki and tsubukko gunkan.
• • Sushi Flash: Popular dishes include the Nigiri Sushi Set, Ebi Tempura Donburi and Chicken Miso Soup.
• • Yoshinoya Hanamaru: Menu highlights include Teriyaki Chicken bowl, Tori Katsu Set and Spicy Miso Udon.
• • Sushi Q: Notable dishes include the Sushi Deluxe Box Set, Duck Ramen and Baby Octopus Salad.
• • Sakae Sushi: Popular dishes include Soft Shell Crab Salad, Salmon Maki and Gyoza Kimchi Soup.

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